Mix the cheese, cream and the egg together, then add the parsley and bacon. Spoon into buttered oven dishes (not too deep) and bake in a pre-heated 180 degree C oven for 20 minutes.

Per serving: 681 Calories (kcal); 68g Total Fat; (87% calories from fat); 12g Protein; 9g Carbohydrate; 408mg Cholesterol; 149mg Sodium Food Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0 Fruit; 13 Fat; 0 Other Carbohydrates