16 ounces ca StarKist Fancy Albacore Tuna in; well drained
Spring Water
8 x ca. 30 g
Low fat or no fat cream cheese; room temperature
6
Scallions; cleaned and minced
1 Teelöffel
Sweet paprika
1 Prise
Worcestershire Sauce
2 Tropfen
Natural liquid smoke flavor
2
Pieces soft flat breads as for sandwich wraps or
4 large fresh tortillas
1
Romaine heart shredded
die Zubereitung:
Break apart tuna on several layers on paper towel and top with two more layers of paper towel. Press out as much moisture as possible. Using a fork, mash together the tuna, scallions, cream cheese, paprika, worcestershire and liquid smoke in a bowl. Spread evenly over bread or tortillas and, top with lettuce and roll up like a jelly roll. Wrap tightly in plastic wrap until serving. Serve as sandwiches for lunch or cut into one inch slices for appetizers. The tuna/cream cheese blend is also great on a bagel with a slice of tomato and onions for breakfast or brunch.
