1.Boil noodle in saltwater as directed on package, drain. 2.Chop the onion and the garlic very fine, and saute in the butter till golden; add mushrooms , sliced finely and simmer for 5 minutes. 3.Cut the ham into small strips and with the mushroommix mix under the noodles. Season to taste.Prepare tomatosauce as directed and season with nutmeg if desired.Serve hot