Melt butter in a large skillet over medium heat; add zucchini, carrot, and onion, and saute 8 to 10 minutes or until tender. Remove from heat; stir in sour cream and next 3 ingredients. Spoon into a lightly greased 1 quart baking dish. Sprinkle with breadcrumbs.

Bake at 350°F for 20 minutes or until thoroughly heated. Yield: 4 servings. Prep. Time: 15 minutes Bake: 20 minutes. Typed in MMformat by cjhartlin@email. Msn. Com