In large bowl, combine cabbages, onion, jalapenos, chopped cilantro, corn and cheese. Mix well. Pour dressing over salad; toss to coat. Serve immediately or refrigerate until serving time. Garnish with cilantro.

Dressing: In small bowl, combine ingredients. Blend well.

carbohydrates, 20 grams cholesterol, 410 milligrams sodium, 5 grams protein.

by Betty Schroedl of Jefferson, Wis. Winner $10, 000 for Simple Side Dishes, 38th Pillsbury Bake-Off.

printed in Houston Chronicle

typed and posted by teri Chesser 3/98