Chicken broth; cond, water added, or Ff canned chicken
1 Tasse
Sun-dried tomatoes; slivered
1 x ca. 450 g
Penne pasta; or other large pasta
1/4 Tasse
parmesan
die Zubereitung:
Cook pasta in a large pot of water according to package directions. While pasta is cooking, saute sausage and zucchini in a skillet until sausage is browned and zucchini is soft. Add sage to skillet and the chicken broth and dried tomatoes; add salt and pepper to taste. Cook a minute or two to soften tomatoes.
Drain pasta; toss in the pan with zucchini and sausage mixture, sprinkle with parmesan and serve immediately.
