26-Inch Sheet Pan Temperature:375 F. Oven 325 F. Griddle 1. Use (100-3OZ) Thawed Raw Sausage Patties;Prepare According To Instructions On Container.

2. Place English Muffin Halves On Sheet Pans In Rows, 5 By 7 ; T0AST 6 To 8 Minutes In Oven. Set Aside For Use In Step 6.

3. Break One Egg At A Time In Small Bowl; Pour On Greased Griddle. Fry 2 Minutes; Turn.

4. Place 1 Sausage Pattie On Egg.

5. Place I Slice Cheese On Top Of Sausage Pattie. Continue To Cook Until Cheese Melts.

6. Place 1 Cheese And Sausage-Topped Fried Egg On Bottom Half Of Each Split Muffin. Top With Second Half Of Muffin. Serve Immediately.

Used.

2. In Step 2, Muffins May Be Toasted In Convection Oven 2 To 3 Minutes Or On Lighltly Greased 325 F. Griddle 3 Minutes On Each Side. Recipe Number: N04803