In one of the previous digests, someone mentioned an ad for "The Bread Machine Cookbook" from Simmer Pot Press in Nc. I sent for the book and got it in a week or so. I have tried a half dozen recipies so far and can report that it is excellent. Unlike the Dak recipies, these seem to always come out excellent and just as described. I have the Wellbuilt glass domed R2D2 machine (the same as the Dak. Here is my favorite so far. This bread is great toasted with a little marmalade on it. Makes a great no-fat breakfast. If you like this, buy the book because there appear to be many more like it.

The bread will have a flat or slightly concave top and a wonderful texture. If you are around during the final rising, sprinkle a little yellow cornmeal on the top for a nice touch.

dick Kalagher >From: Dick Kalagher <kalagher@mwunix. Mitre. Org>

This is Really good!!

Entered into MasterCookand tested for you by Reggie Dwork reggie@reggie. Com

Fat 0.5g

Carbs 21.1g

Dietary Fiber 0.8g

Protein 3.8g

Sodium 154mg

Cff 4.2%