Fresh parsley, chopped (optional) l/2 tsp. black pepper l/2 cup fat free Italian salad dressing
1/4 Tasse
lemon juice
die Zubereitung:
Combine first eight ingredients in medium bowl. Combine Italian dressing and lemon juice. Pour dressing over salad; mix well. Refrigerate until ready to serve. Makes 3 servings.
Food Facts: Per serving, calories 380; protein 28g; carbohydrate 52g; total fat 5g; cholesterol 40 mg;
