Hershey's Baking Chocolate (Unsweetened), broken into pieces
1 Tasse
marshmallows miniature
1/3 Tasse
milk
1/2 Tasse
Butter or margarine, softened
2 1/2 Tasse
sugar powdered
1/2 Teelöffel
vanilla extract
die Zubereitung:
In medium saucepan over low heat, melt chocolate, stirring constantly. Add marshmallows; stir frequently until melted. (Mixture will be very thick and will pull away from sides of pan.) Spoon mixture into small mixer bowl; beat in butter. Add milk very gradually, beating until smooth. Gradually add powdered sugar and vanilla; beat to desired consistency. About 2-1/4 cups frosting.
Hershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens.
