Temperature: 350 F. Deep Fat

1. Combine Sauce Mix And Cold Water; Mix Until Smooth.

2. Add Boiling Water, Stirring Constantly.

3. Add Oregano, Basil, And Thyme; Stir Well.

4. Cook Over Medium Heat Until Sauce Boils; Simmer 1 Minute Or Until Thickened. Set Aside For Use In Step 6.

5. Fry Steaks 5 To 7 Minutes Or Until Lightly Browned. Cool Slightly; Cut Each Each Steak In Half Diagonally.

6. Split French Rolls Almost Through. Spread 1 Oz (2 Tbsp-1-Aa-Ladle) Sauce On Bottom Half Of Each Roll. Add 2 Steak Halves; Ladle 2 Oz (1/4 Cup-1-A Laddle) Sauce Over Steak Halves.

7. Sprinkle About 1 Tbsp Cheese Over Each Sandwich; Close Top. Serve Immediately.

001200) May Be Used.

Pizza Blend Cheese.