Combine first 5 ingredients in a large bowl; make a well in center of mixture. Add egg, oil, and banana, stirring just until moistened. Spoon into greased muffin pans, filling one-third full. Spoon 1 tsp jelly in center of each muffin cup; spoon remaining batter over jelly, filling each cup two-thirds full. Bake at 400 degrees for 18 - 20 minutes or until done. Southern Living 1982 Annual Recipes-Jeannine Allen