Jar (2 to 3 ounces) crystallized ginger, finely chopped
1
Cloves garlic finely chopped
1/2 Teelöffel
salt
die Zubereitung:
Mix all ingredients in 2-quart microwavable casserole. Cover tightly and microwave on high 10 to 12 minutes stirring after 5 minutes, until peaches are transparent and chutney is syrupy. Refrigerate until chilled. Store in re-refrigerator up to 2 weeks.
