Yellow onions; (Maui or Vidalia are great), chopped
6 Scheibe
Bacon diced
4 Esslöffel
molasses dark
3 Esslöffel
ketchup
1 Esslöffel
Apple cider vinegar
1/2 Teelöffel
salt
die Zubereitung:
Place beans in a large (not plastic) bowl and cover with boiling water with at least 1 ". Soak overnight. Drain, rinse and cook in a new pot of water until tender. Take out 1 cup of the water and reserve. Then drain and rinse the beans. Put beans in a baking pan (or you can use a crockpot) with onions and bacon. Mix reserved bean water with remaining ingredients and pour over beans. Bake at 350 until the beans are hot and bubbly.
