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Fresh Apple Cake W/Sauce
Zutaten für 8 Portionen Menge anpassen
die Zutaten:
3 TasseApples peeled, chopped
2 Tassesugar
1 TasseButter or oil
eggs
2 Tasseflour Self-rising
1 Teelöffelcinnamon
1/2 Teelöffelnutmeg
1 Tassenuts optional
1 Tasseraisins optional
1 Teelöffelvanilla
die Zubereitung:

Heat oven to 350 degrees. Grease "2" 8 or 9 inch cake pans. Or Grease 1 large pan... Place chopped apples in a bowl; add sugar and mix, let stand 10 minutes. Add melted butter and eggs, beat with a wooden spoon. Sift dry ingredients together and add to cake mixture. Stir in nuts, raisins, and vanilla. Pour into prepared pans. Bake for 55 minutes. Serve with sauce.

Sauce: 1 cup sugar 1/4 cup butter

Bring first 3 ingredients to boil, stirring constantly. Remove from heat. Add vanilla. This sauce is good warm or cold spooned over the cake. Date:

Re: Looking for Apple Cake recipe Hi! I have a favorite apple cake recipe...It is taken from the "The Nashville Cookbook" published in 1977...The recipe was from Eva Redmon and was distributed at a homecoming in East Tennessee.... I usually double the recipe, and make extra, because the cake disappears like magic in a day!!! (with or without company!) I usually make it without raisins or nuts. Enjoy, Ann


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