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ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
| 4 Tasse | Frozen tater tots |
| 1 x ca. 450 g | ground beef |
| 1 Packung | (10oz) frozen chopped broccoli, thawed |
| 1 Dose | (2.8oz) Durkee french fried onions |
| 1 Dose | (10 3/4 oz) condensed cream celery soup |
| 1/3 Tasse | milk |
| 1 Tasse | (4oz) shredded cheddar cheese |
| 1/4 Teelöffel | garlic powdered |
| 1/8 Teelöffel | pepper |
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Here is a great recipe to use up the tator tots. I have been making this for years. I got this recipe off Durkee French Fried onions.
Place potatoes on bottom and up sides of 8 X 12 inch casserole. Bake uncovered, at 400 degrees for 10 minutes. Brown beef; drain. Place beef, broccoli, 1/2 can french fried onions in potato shell. Combine soup, milk, 1/2 cup cheese and seasonings; pour over beef mixture. Bake, at 400 degrees for 20 minutes. Top with remaining cheese and onions; bake, uncovered 2 to 3 minutes longer.
Exchange Newsletter by Melba Galyean <mgalyean@mail. Win. Org> on Jul 28,
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