In blender or food processor, combine apricots, vinegar, honey, mustard, garlic and seasonings; blend until smooth. With motor running, slowly drizzle in olive oil until combined. Makes 1 cup.

Prep: 10 minutes

Nutrients Per l/4 Cup Serving: 134 calories, 3.5 g fat (23% calories from fat), 0 mg cholesterol, 0.35 g protein, 26 g carbohydrates, 0.5 g dietary fiber, 171 mg sodium.

www. Honey. Com, your source for honey information and recipes 98Mar06

>from Pat Hanneman (Kitpath) and McBuster 98Mar