Pan: 18 By 24" Sheet Pan Temperature: 350F. Oven
1. Partially Cook Bacon In 375F. Oven About 17 Minutes. Drain On Absor- Bent Paper. Cut Each Slice In Half. Set Aside For Use In Step 4.
2. Cut Frankfurters To 1/4" From Each End. Place On Pans.
3. Cut Cheese In 1/2" Wide Strips And About The Same Length As Frankfurters. Place 2 Strips Cheese In Each Frankfurter.
4. Place 1 Strip Bacon In Each Frankfurter. Brush Tops Of Frankfurters With Sauce.
5. Bake In 350F. Oven 15-20 Minutes Or Until Bacon Is Done.
Minutes. In Step 5, Bake At 300F. 10-12 Minutes.
2. In Step 1, Bacon May Be Cooked In Microwave Oven.
3. In Step 3, 3 Lb Cheese Food, American, Sliced May Be Used.
4. Other Sizes And Types Of Pans May Be Used. See Recipe No. A-25.
5. In Step 1, Bacon May Be Partially Cooked On 350F. Griddle About 3 1/2 Minutes.
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