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| 37 1/2 x ca. 450 g | Beef Patties Fz |
| 10 1/3 x ca. 450 g | Cheese Amer/Slice |
| 3/4 Tasse | Pimentos 7 Oz |
| 4 x ca. 450 g | lettuce fresh |
| 1/4 Tasse | onions dry |
| 2 Tasse | onions dry |
| 100 | Bun Hambgr 13OZ #102 |
| 1 Teelöffel | Pepper Black 1 Lb Cn |
| 2 x ca. 450 g | Relish Pickle Sweet |
| 2 ca. 1 Liter | Salad Dressing #2 1/2 |
| 3 1/8 x ca. 450 g | Pickle Cucumber Sweet |
| 1 Teelöffel | paprica ground |
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Temperature: 350 F. Griddle
1. Grill Patties 4 Minutes Or Until Browned; Turn; Grill On Other Side 4 Minuutes; After Patties Are Turned; Place 1 Slice Cheese On Each Pattie. Continue To Grill Until Cheese Melts.
2. Use Double-Cut Sandwich Buns; Spread Bottom And Middle Slices Of Each Bun With 1 Tbsp Tartar Sauce, 1 Tbsp Lettuce And 2 Slice Pickle. Place Cheeseburger On Top Of Bottom And Middle Slices Of Bun; Place 1/2 Tsp Finely Chopped Onion On Top Of Cheeseburger. Assemble Layers; Cover With Top Of Bun.
Direction For Preparation.
2. In Step 2, Use 1 Recipe Sandwich Buns (Rercipe No. D-G-6-(1)-3).
3. In Step 2, Buns May Be Toasted.
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