Dissolve yeast in water with honey. Add eggs, butter, salt, milk powder and flour. Moisten well and let rest 5 minutes. Knead 5 minutes, adding more flour if necessary, and divide into 3 loaves. Place in greased 8 x 4" loaf pans. Let rise in warm oven 20 minutes. Without removing bread, turn oven to 350° and bake 30 minutes (if you have an electric oven, cover loaves loosely with foil while oven heats). You now have 3 loaves of delicious, nutritious bread. This is a good basic recipe for a beginner and can be varied in many ways to make hot rolls, cinnamon rolls, raisin bread, etc. - Just use your imagination. It is also very economical - you get 3 loaves of bread from 8 cups of flour. This recipe has your bread mixed, kneaded and baked in one hour.

Protein: 178.3 grams; Calories: 4756

Family Cookbook