Cook raisins with water; simmer 5 minutes. Cool. Cream shortening, sugar, eggs and vanilla; add raisins. Sift together flour, baking powder, soda, salt, allspice, cinnamon and nutmeg. Add the walnuts and sifted ingredients to creamed mixture; mix. Drop by teaspoonfuls on greased cookie sheet. Bake 12 to 15 minutes (my actual time was 11 minutes) in 375-degree oven.

~- EZpoint V2.2 * Origin: "LaRK's" Place (1:343/26.3) ====================================================================== ==== Bbs: High Country East Date: 06-13-93 (21:31) Number: 11776

Rodier Refer#: None To: Lovette Christiansen Recvd: No Subj: Stir-Fry For One Conf: (52) Cooking