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ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
1 x ca. 450 g | Loaf: |
2/3 Tasse | water |
1 gross | egg |
1 Teelöffel | sugar |
1/8 Teelöffel | salt |
2 Tasse | bread flour |
1 Teelöffel | yeast |
Add ingredients according to your machine directions.
This makes a small loaf.
Here is a great bread recipe that I use all the time to make rolls of all kinds. I use lowfat buttermilk and dried chives or dried onions. There are no limits. I use the dough cycle on the bread machine to do all the work. Then I put little balls about 2 oz each into muffin cups let rise and bake in a 375 degrees F. for 10 to 12 minutes. Sometimes I make hot dog buns and hamburger buns, bake on cookie sheets. They are soft inside, with a light crust on the outside. You can use egg substitute also. If you make these rolls you wont be disappointed. Tonight I''m going to make cheese (lowfat cheese)rolls.
Cycle: white
Crust:light
>From: Louis Eisenberg <sparky@netgate.net> (Sally)
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