16 oz. cream filled choc. sandwich cookies, crushed
3/4 Tasse
butter or margarine, melted
1 Dose
14 oz. sweetened cond.milk
2 Tasse
12 oz. miniature semisweet choc. chips, divided
die Zubereitung:
Combine cookie crumbs an butter; pat onto the bottom of an ungreased 13 inch x 9 inch x 2 inch baking pan. Combine milk and 1 cup of chips in a microwave-safe bowl. Cover and microwave on high for 1 minute or until chips are melted; stir until smooth. Pour over crust. Sprinkle with remaining chips. Bake at 350°F for 10-12 minutes or until chips are melted. Cool.
watt microwave Typed in MMformat by cjhartlin@msn. Com