Peach halves, peeled, fresh or canned, well-drained
1/2 Tasse
Frozen whipped topping, thawed
1/2
Skor or Heath candy bar, finely ground or crushed
die Zubereitung:
Place peach half in each dish, cut side up. Spoon whipped topping over each. Sprinkle with candy bar. Serves 2 Typed in MMformat by cjhartlin@email. Msn. Com
