In a bowl, lightly beat the egg. Add milk, sugar, vanilla and salt. Pour into two ungreased 6-oz. Custard cups. Sprinkle with nutmeg. Set in a pan containing 1/2 to 1 inch of hot water. Bake at 350 deg. F for 35 minutes, or until set.

From "Taste of Home" magazine, Collector's Edition (advertisement copy to entice new subscribers).

From the MealMaster recipe list. Downloaded from Glen's Mm Recipe Archive,