(1 lb.) salmon (cleaned) or if fresh; cook and remove all bones.
1 1/2 Tasse
Herb seasoned bread stuffing mix
2 Esslöffel
Parsley; (dry or fresh)
3 Esslöffel
onion
3
eggs beaten
1 Dose
(10-1/2 oz.) cream of celery soup
1/2 Tasse
milk
1/8 Teelöffel
pepper
1/2 Tasse
Whole green olives; (optional)
die Zubereitung:
Mix all ingredients together; pour in greased loaf pan. Bake at 350° for 50 minutes. Unmold after 10 minutes. Heat one cup ranch dressing or ranch with bacon pour over loaf.
