Wash & cut up squash. Boil until tender. Drain thoroughly & mash. Add all ingredients except 1/2 of butter to squash. Melt remaining butter. Pour squash mixture into baking dish & spread melted butter over top & sprinkle with cracker meal or bread crumbs. Bake at 375 for about 1 hour or until brown on top.

Betty Jo Dial

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, Ar 72390. Downloaded from Glen's Mm Recipe Archive,