Preheat oven to 400 degrees. Grease muffin tins. Using a whisk combine all wet ingredients including orange peel. In a separate bowl combine dry ingredients, mixing well. Add dry ingredients to egg mixture stirring just until combined. Fill muffin tins 2/3 full. Bake for about 20 mins. Or until done. Cool 5 mins. And then remove from pans. * use 1/2 orange juice

Source Carol Floyd adapted from several different recipes Formatted for Mastercook by Carol Floyd-c. Floyd@arnprior. Com