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Banana Pancakes
Zutaten für 1 Portionen Menge anpassen
die Zutaten:
Combine
3/4 Tassebuttermilk
egg
1 Esslöffeloil
Mix Well And Add
3/4 TasseWhole-Wheat Or Regular Flour
Packed Tablespoon Brown Sugar
1 Teelöffelbaking powder
1/2 TeelöffelBaking soda
1/2 Teelöffelsalt
Fold In
Mashed Bananas (can do in food processor)
die Zubereitung:

A good friend of mine who is currently diet conscious and trying to be into low fat etc. Gave me this fine concoction. It is really quite good, and easy to prepare. Good for a quick snack, or dribble syrup on it for breakfast. Try it, youÂ’ll like it.

Drop 4 inch size pancakes (about half of a 1/4 cup measuring cup) into Pam sprayed or tefal skillet and cook until puffed, and little bubbles appear and pop open all over the top. Turn only once. You can gauge the doneness when you turn the first one, it should be nice and golden brown. Lift and peek under the bottom side a couple of minutes after you turn one over and you will know better when to take them up. Can be frozen, and reheated in microwave or mini-toaster oven, or in toaster. Excellent.


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