Place all the ingredients (Except The 1/3 Cup Corned Beef) into the pan in the order listed. Select white bread and push "Start." Add the chopped corned beef at the "beep, " 88 minutes into the cycle. (33 min. With Dak Turbo Ii) This bread should be stored in the refrigerator or freezer. This tasty bread is reminiscent of the 1950s open-faced sandwich favorite made by covering split hamburger buns with canned comed beef, cheese slicesand a dollop of barbecue sauce, then heating them in the oven. Shared by Barb Day