* Temperature: 350 F. Griddle 1. Grill Patties 4 Minutes Or Until Browned; Turn; Grill On Other Side 4 Minutes.

2. Spread 1 Tsp Mustard On Bottom Bun And 1 Tbsp Catsup On Top Bun. Add 2 Slices Onion, 1 Lettuce Leaf, 1 Slice Tomato, And 2 Slices Pickle On Bottom Bun. Place Grilled Hambuger On Bottom Bun; Cover With Top Bun.

3. Serve Hot On Buns.

Directions

For Preparation.

2. In Step 3, Use 1 Recipe Sandwich Buns (Recipe No. D-G-6-(1)-3).

3. In Step 3, Buns May Be Toasted.

4. In Step 2, Use 3 Lb Fresh Lettuce (3 Lb 4OZ A.P.), 5 Lb 9 Oz Sliced Fresh Tomatoes (5 Lb 10 Oz A.P.), 3 Lb Sliced Dry Onions ( 3LB 5 Oz A.P.), 3 Lb 2 Oz Dillpickles, Drained, Sliced Crosswise ( 4LB 13 Oz A.P.), 3 Lb 12 Oz ( 6 1/4 Cups) Catsup, 1 Lb 3 Oz (2 1/8 Cups) Mustard, Prepared, And 100 Sandwich Buns.