Pan Size: 18 By 26-Inch Sheet Pan Temperature: 375 F. Oven 325 F. Griddle

1. Cook Bacon According To Recipe No. L-2 Or L-2-2. Drain; Set Aside For Use In Step 4.Grill Ham Until Lightly Browned.Set Aside For Use In Step 4.

2. Place English Muffin Halves On Sheet Pans In Rows, 5 By 7; Toast 6 To 8 Minutes In Oven. Set Aside For Use In Step 6.

2 Minutes; Turn.

3. Place 1 Slice Bacon On Top Of Ham

5. Place I Slice Cheese On Top Of Bacon. Continue To Cook Until Cheese Melts.

6. Place 1 Cheese And Bacon-Topped Grilled Ham On Bottom Half Of Each Split Muffin. Top With Second Half Of Muffin. Serve Immediately.

Used.

2. In Step 2, Muffins May Be Toasted In 325 F. Convection Oven 2 To 3 Minutes Or On Lightly Greased 325 F. Griddle On Each Side.