Pans Size: 18 By 26-Inch Sheet Pan Temperature:375 F. Oven 325 F. Griddle
1. Use (100-3OZ) Thawed Raw Sausage Patties;Prepare According To Instructions
On Container.
2. Place English Muffin Halves On Sheet Pans In Rows, 5 By 7 ; T0AST 6 To 8 Minutes In Oven. Set Aside For Use In Step 6.
3. Break One Egg At A Time In Small Bowl; Pour On Greased Griddle. Fry 2 Minutes; Turn.
4. Place 1 Sausage Pattie On Egg.
5. Place I Slice Cheese On Top Of Sausage Pattie. Continue To Cook Until Cheese Melts.
6. Place 1 Cheese And Sausage-Topped Fried Egg On Bottom Half Of Each Split Muffin. Top With Second Half Of Muffin. Serve Immediately.
Used.
2. In Step 2, Muffins May Be Toasted In Convection Oven 2 To 3 Minutes Or On Lighltly Greased 325 F. Griddle 3 Minutes On Each Side.
|