Shrimp, Rinsed And Drained Or 10 Ounces Frozen, Cooked, Shelled, Thawed
3 x ca. 30 g
cream cheese softened
1/2 Tasse
Thousand Island Dressing
1/4 Tasse
mayonnaise
1/3 Tasse
Pace Picante Sauce
2 Esslöffel
onion grated
1 Teelöffel
Horseradish
2 Esslöffel
Thinly Sliced Green Onion Tops
die Zubereitung:
Finely chop shrimp, reserving a few whole shrimp for garnish. Combine chopped shrimp with remaining ingredients except green onions; mix well. Spoon into serving bowl; garnish with green onion and reserved shrimp. Chill. Serve with assorted crackers, chips or vegetable dippers. Makes about 2-1/2 cups dip.
