In Small Mixing Bowl, Chill Frosting Mix And Cream For 1 Hour. Heat Oven To 350. Grease Flan Pan Generously And Dust With Flour. Prepare Cake Mix As Directed On Package And Pour Batter Into Pan Bake For 15 Minutes. Cool In Pan 10 Minutes Then Invert On Serving Tray. Beat Frosting Mixture Until Stiff. Spread Cream Mixture In Center Of Cake. Save 2 Tbs. For Garnish. Spread Pie Filling On Top And Garnish With Cream Mixture.

Flavor Suggestions: Yellow With Cherry Or Strawberry Filling Spice With Apple Filling Chocolate With Pineapple Filling Substitute Pie Filling With Pudding Mix Or With Fresh Fruits