"This steak is lean, full of flavour and economical, when marinated."

In measuring cup, combine orange juice, garlic, lemon juice and rind, oil and pepper; mix well Place steak in plastic bag or shallow dish; pour marinade over. Cover and refrigerate for 1 hour or up to 1 day, turning steak once or twice Remove steak from marinade; broil or barbque for 4 to 5 minutes on each side or until the desired doneness is reaached.. Cut diagonally across the grain into thin slices.Serve hot or cold. Posted to