Honey (add to spagetti sauce for a fresh tomato taste)
Peanut Butter And 'Nana
1 Karton
(8-oz) banana or vanilla flavored yogurt
2
Bananas pieces
1/4 Tasse
Peanuts
2 Esslöffel
honey
Yogurt
1 ca. 1 Liter
Flavored yogurt or plain yogurt and pureed fruit of choice
Strawberry Cream Cheese
1 ca. 1 Liter
Strawberries washed and cored
1/2 Tasse
Slivered toasted almonds
1 Packung
(8-oz) cream cheese
die Zubereitung:
In a blender mix all ingredients untill pureed. Pour onto solid sheets; dry at 135 for 4 to 8 hours, or untill leathery. Remove from sheets while still warm. Let cool slightly. Roll in plastic wrap and in a dark, dry, cool place. They will keep from 1 month to 1 year.
Eat-L Digest 3 August 96
From the Eat-L recipe list. Downloaded from Glen's Mm Recipe Archive,
