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| 2 Tasse | Frozen (no sugar added) Berries |
| 3 Esslöffel | sugar |
| 4 Tasse | Vinegar (white, cider or rice) |
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One that I've been making for a couple of years it a Berry vinegar. I give this along with a bottle of good olive oil and it makes a great gift...so easy to make.
I buy those neat corked bottles from William Sonoma and fill them one each, stick them in a gift bag, put a little "fun gift paper" in and under the tree they go.
Berry Vinegar
Put fruit into 6 cup Glass jar. Sprinkle with sugar then pour on vinegar. Cover with lid and let stand for 2 weeks. Strain through double-thickness cheesecloth.
Discard fruit. Pour vinegar through funnel into clean bottles and seal.
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