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| 1 x ca. 450 g | ground beef |
| 1 1/2 Tasse | water |
| 1 Packung | (0.87-oz) brown gravy mix |
| 2 Tasse | Green Giant frozen cut green beans (from a 1-lb package) |
| 1 Tasse | Frozen sliced carrots |
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In large skillet, brown ground beef over medium-high heat; drain. Meanwhile, in 2-cup measuring cup or small bowl combine water and gravy mix; mix well. Add gravy, green beans and carrots to skillet. Cook over medium heat until vegetables are crisp-tender and gravy is thickened, stirring frequently. If desired, serve over mashed potatoes or biscuits. Four 1-cup servings.
Cholesterol: 70MG Fat: 16G
Carbohydrate: 11G Sat: 6G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's Mm Recipe Archive, http://www. Erols. Com/hosey.
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