(4-serving size) Jell-O instant pudding and pie filling; French vanilla or vanilla flavor
2 Tasse
Thawed Cool Whip whipped topping
1
Packaged graham cracker crumb crust
1
Apple chopped
1/2 Tasse
Chopped pecans or walnuts
1/4 Tasse
Kraft miniature marshmallows
1/4 Tasse
Caramel sauce or ice cream topping
die Zubereitung:
Pour milk into medium bowl. Add pie filling mix. Beat with wire whisk until well blended, 1 to 2 minutes. Let stand 1 to 2 minutes or until slightly thickened.
Fold whipped topping into filling mixture. Pour into crust. Chill until firm, about 2 hours. Sprinkle with apples, pecans and marshmallows just before serving. Drizzle caramel sauce over pie.
From <Favorite Recipes: Jell-O Easy Entertaining>. Downloaded from Glen's Mm Recipe Archive, http://www. Erols. Com/hosey.
