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ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
150 | Gm smoked bacon |
2 mittel | onions |
375 Milliliter | sour cream |
Here are some German recipes from the Hessian area (Hessen being one of the federal states of Germany.). I found those dishes on some sheets that were used as separators when a copy shop returned my printing order for a science fiction fanzine I'm publishing.
[Note: Schmand is a local expression for sour cream.] (Hessian Sour Cream or Bacon Sauce)
Pour cream in a shallow pan. Dice bacon and onions, roast golden brown and pour over the cream. This is served with boiled potatoes with or without their skins.
From archives of rec. Food. Recipes
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