Perhaps I should have featured this one before Christmas to show a proper happy frame of mind, though the title does have some obscure derivation. More to the point, it is a whimsical, but quick version of a flavorful chicken- vegetable soup.

Combine all ingredients, except eggs. Bring to a boil, then hold at a simmer for about 10 minutes. Stir in beaten eggs. Serve at once to 6 or 8 with salty crackers or with the following "doodles" which seem correspondingly whimsical (see recipe for "Fantasy Fries" in this cookbook).

Food Section, Arkansas Gazette,

12/29/1966

From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's Mm