(16-oz) apricot halves in extra-light syrup; chopped finely with syrup reserved
die Zubereitung:
Preheat oven to 325°F, prepare pans. Combine first 6 ingredients (salt is optional). In another bowl combine honey, oil, egg whites, apricots & syrup; add dry mix to wet mix until just combined. Spoon into pans and top with extra pecan halves if desired, bake 25-30 mins or until cooked. Makes 18 muffins. Recipe courtesy of the Sunset Magazine (Usa)
