In small bowl, combine wine, jalapeno pepper, scallions, oil, allspice, garlic, coriander, cinnamon, soy sauce and nutmeg, mixing to form a paste. Rub chicken evenly with seasoning paste; refrigerate, covered, at least 8 hours or overnight.

Preheat broiler. Broil chicken 6" from heat, 3 1/2 minutes on each side, until cooked through.

Each Serving Provides: 1 fat; 3 protein; 15 optional calories

Per Serving: 184 calories; 26g protein; 6g fat; 2g crbohydrate; 33mg calcium; 102mg sodium; 66mg cholesterol; 0g dietary fiber

From the 'REcipeinternet: Recipes from Around the World' recipe list.