Wash and pick over lentils. Place in a large saucepan with rice and carrots. Add remaining ingredients. Bring to a boil. Reduce heat, cover and cook until rice is done, 20 to 30 minutes.
Individual recipes copyrighted by originator. Formatted by Sue Smith, SueSmith9@aol. Com using Mmconv. Archived through kindness of Karen Mintzias, km@salata. Com.