In a punch bowl or large pitcher, combine carbonated water, ginger ale and grape juice. Serve over ice in chilled champagne or wine glasses or punch cups.

Makes 22 each 4-ounce servings

Per serving:

Protein: 0-1 gram

Fat: 0

Cholesterol: 0

Carbohydrate: 8 grams Sodium: 12 mg

Exchanges: 1/2 fruit