(14-1/2 oz.) diced tomatoes in juice or stewed tomatoes; undrained
2 Tasse
Diced cooked chicken or turkey
1 Tasse
peas frozen
1 Packung
(6 oz.) frozen cooked shrimp; thawed, rinsed and drained (optional)
2 Tasse
(8 oz.) Sargento 4 Cheese Country Casserole Recipe Blend; divided
die Zubereitung:
Cook rice according to package directions using tomatoes. Remove from heat; stir in chicken, peas and shrimp. Spoon half of rice mixture into an 11 x 7-inch baking dish; sprinkle with 1 cup 4 Cheese Country Casserole Recipe Blend. Top with remaining rice mixture. Cover with foil; bake at 375°F 25 minutes or until heated through. Uncover; sprinkle with remaining 1 cup cheese. Let stand 5 minutes or until cheese is melted.
