Beat egg white until fluffy. Add 1/2 pound powdered sugar, evaporated milk, butter, mint extract & food coloring. Beat with mixer until well blended. Add rest of powdered sugar. Knead with your hands & shape into small balls. Let dry a short time. Press into molds. These may be frozen.

Mrs. J.T. Barnes

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, Ar 72390. Downloaded from Glen's Mm Recipe Archive,