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Peach Becky Pie
Zutaten für 8 Portionen	Menge anpassen
die Zutaten:
1 Packung	Jello Sugar-Free Instant Pudding Mix; (4-Serving)
2/3 Tasse	Carnation Nonfat Dry Milk Powder
1 1/4 Tasse	water
1 Tasse	Cool Whip Lite
2 Tasse	Peeled And Chopped Fresh Peaches; (About 3 Medium Peaches)
1	Keebler Butter-Flavored Piecrust; (6-Ounce)
1/4 Tasse	Raspberry Spreadable Fruit Spread
die Zubereitung:
In Large Bowl, Combine Dry Pudding Mix And Dry Milk Powder. Add Water. Mix Well Using A Wire Whisk. Blend In 1/2 Cup Cool Whip Lite. Add Chopped Peaches. Mix Gently To Combine. Spread Mixture Evenly Into Piecrust. Refrigerate While Preparing Topping. In A Small Bowl, Stir Raspberry Spreadable Fruit Until Soft. Add Remaining 1/2 Cup Cool Whip Lite. Mix Gently To Combine. Spread Topping Mixture Evenly Over Set Filling. Refrigerate At Least 2 Hours. Cut Into 8 Servings. Each Serving Equals: Diabetic - 1 Starch * 1 Fruit * 1 Fat Calories - 194 Fat - 6gm Protein - 3gm Carbohydrate - 32gm Sodium - 323mg Fiber - 2gm *Note - Exchanging Cool Whip Free For The Cool Whip Lite Will Not Lessen The Quality Of This Recipe.

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