Combine tomatoes, yogurt, garlic, ginger, coriander, cumin, garam masala, cinnamon, pepper, salt and turmeric in a bowl. Saute onion, green chiles and cumin seeds in water till onion is soft. Add tomato mixture. Cover and cook over medium heat 10 minutes, stirring from time to time. Add liquid and cilantro. Bring to boil. Add rice, peas, and potatoes. Reduce heat to low, cover and cook 20-30 minutes, stirring occasionally, until rice and potatoes are tender.

Fatfree Digest V96 #120

From the Fatfree Vegetarian recipe list. Downloaded from Glen's Mm Recipe Archive, http://www. Erols. Com/hosey.